There's an important lesson to be learned as our next competition approaches quickly.
July 13, 2013
Competition BBQ - It's no joke. t’s mind-boggling…the extent to which competition barbecue requires advanced planning. Many people don’t realize just how much goes into preparing for a competition...
Here's a mouthful of fury. An absolute PERFECT side dish to any Q, this recipe joins forces with Hog Heaven Smokehouse Heat. Sit down and buckle-up cowboy, it'll kick ya in the pants!
Here's a grand mess to fill your face. A double-decker, BBQ bacon patty cheeseburger. It's no timid beast. Fresh ingredients, bacon patty and Hog Heaven. Look out appetite, here comes trouble.
You don't have to gather around a flaming pit to enjoy bbq. Take it to the kitchen, and prepare a hearty meal of country veggies, potatoes, spices and of course Hog Heaven sauce.
Why settle for a standard pizza pie? When you can upgrade the hog out of it! Get a load of this original recipe from the creator of Hog Heaven. He certainly knows his food!
You've gotta try these. It's a definite winner and simple to make. I didn't think much of it until I made them for my family. And they didn't last very long.
Fresh, light, crisp - this seasonal halibut pan fry is perfect . Tossed with fresh squash, bell peppers and red onions, sided with a cucumber, avocado salsa. Bam! Nice dish Ira.
We live in a world where things are evolving…changing…and food is large part of that world. A part that brings people together. Time will always change, but food should always be good. And this is the time for foodies.